heart is so heavy at the moment,
received the saddest news ever this year,
one of my high school friend suffered from nasal cancer and she is in 3rd stage..
watching the news from ntv7 is so heart-breaking...
She was a very cheerful and easy-going person,
we joined the same society (Red Crescent Society) back in high school time, participated in marching competition and had the same goal together during the competition.
This is terribly sad to hear this news..
Hhere I'm pleading everyone of you who is reading this, please lend her a hand through donation and please pray for her!
Sunday, January 25, 2015
it was a splendid Saturday with Elder Sis, Baby brother and Mom at One Utama!
bought a few new clothes and a red dress, hehe^^
oh yes, I'm happy spending money on clothes, hahaha!
We went to Franco, previously known as Miam Miam for lunch because both Sis and I wanted to go try that restaurant so much since don't-know-how-many-months ago..
but i was so busy for the past few months, or there was a very long queue and we were too hungry to line up, so the plan of dining here had been dragged few months..
oh well, we order some of their signature dishes.
First stop, this is a must try dish
Franco signature French Toast
you will have to wait 30minutes for this..
well, it is worth for the wait =)
the buttery toast is so fluffy and matches beautifully with the maple syrup and the cream!
coming up next is the squid ink omelette rice
it looks a little un-appetizing at first
yeah, I munched on the first bite reluctantly,
the rice was soooooo dark man!
but it was very fragrant! a lil over-salted though..
third dish, spaghetti carbonara
it was surprising to see an egg yolk on top
and dun get cheated by its appearance, it looked not creamy enough right?
turned out the creaminess is just about right, not too creamy or not creamy enough.
we opted Vanilla Souffle
crispy crust and smooth texture inside
tasted very egg-ish,
if i were to finish this all by myself,
i guess i will throw oout because it was too egg-ish.
unless you like the taste of egg very much,
otherwise you're advised to share this dessert with someone,
and it will be just nice =)
that's all from me on Franco.
some extra bonus from my brother..
he baked proliferates with custard as filling..
We become his lab rat before he bake another round for his gf.
well, I don't mind being a lab rat as long as it taste good!
the custard's texture could be much smoother though.
anyway, he baked the proliferates well, good job.
alright, I'm signing off now
good night everyone and have a great week ahead.
good luck to myself on my research proposal and
performance review/appraisal for year 2014.
Thursday, January 8, 2015
Finally...that's the end for my Second semester of postgraduate..
praying hard for passing all the papers..
it was not easy to come this far,
i think i sacrificed a lot of things lately for my studies,
fingersss cross I can complete this with ease by the end of this year..
so yeah, another year to go, fighting!
My next mission would be my research proposal!
shall start working on it tomorrow!
and have to do some workout, nearly two or worse three months didn't exercise..
but let me rest like a boss for a day first...
like the cute yellow fellow below~
*cropped from fb emotion icon..
seriously needed a rest as my neck has been aching since Tuesday,
stupid pillow keep giving me a bad crick on my neck,
shall get a new pillow soon..
have an enjoyable Friday tomorrow peeps..
Gonna back to work tomorrow.. ><
That's my life...